The salt marshes of Trapani are some of the world's oldest operating saltworks. The Mediterranean breezes and intense sun create a perfect salt harvesting environment. Windmills developed in medieval times still turn over these active pools, preserving this tradition and art of salt making. This pure and light sea salt will add a bright salinity to your every meal. As a nod to this salt's Italian heritage, Jacobsen uses Savoy Blue as an accent, the color of the recent ruling house of Italy and celebrated national sports teams.
net wt. oz
Ingredients: sea salt
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